And Oh Boy, Did We Can!
Jesse and I hit the project from 8am - 5:30pm with help from Danidoodle and Christie in the middle. Even with many hands, it was not light work.
A portion of a day's worth of canning. We made Ginger Rhubarb and Strawberry Rhubarb Jams and a plain Rhubarb for adding to other culinary creations.
Jesse and I hit the project from 8am - 5:30pm with help from Danidoodle and Christie in the middle. Even with many hands, it was not light work.
A portion of a day's worth of canning. We made Ginger Rhubarb and Strawberry Rhubarb Jams and a plain Rhubarb for adding to other culinary creations.
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